Starter
(SERVED PRE-PLATED)
Shaami Kebab - Lamb Patties, mixed leaves and light mint sauce
Murg Tikka Kali Mirch – Tandoor roasted, Chicken tikkas marinated with aromatic spices and Karnataka black pepper
Dahi Batata Puri (v) - Crisp puffed savoury shells, chick pea tabouleh, mint and tamarind chutney, creamed yogurt
Main Course
(SERVED FESTIVE FAMILY STYLE TO SHARE)
Chicken Tikka Saag Masala - Tandoori Chicken Tikka, Signature Makhni sauce, Spinach twist
Tarkari Miloni (v) - Fresh seasonal vegetables, traditional Punjabi Kadhai curry, Indian cilantaro
Dal Yellow Tadka (v) - Yellow dal tempered with garlic, ginger, red onion, royal cumin
All main course dishes are served with and Nan(v), saffron pulao rice(v) and Cucumber raita(v)
Desserts
Gulab Jamun (v) - Hot cottage cheese dessert from Bengal, contains nuts
Kulfi on a stick (v) – Mango, pistachio or malai, contains nuts
Additional Sides - To add on to the festive fun!
(PRICES ARE PER PERSON)
Tandoori Raan - (Please give 3 days’ notice) - £12
Onion Bhaji (v) - Crisp onion fritters - £1.75
Baingan Hyderabad (v) - Aubergine chunks, spicy masala gravy - £3
Tandoori Prawns - Charcoal grilled Tiger Prawns, saffron marinade - £4
Machli Amritsari - Batter fried tilapia fish slices - £3
(Above dishes are exclusive to this menu)
Inclusive of VAT, 12.5% recommended gratuity will be added to the bill
We levy a cover charge of £1.50 to include poppadum’s, salad and chutney platter
Food may contain traces of nuts. Alcoholic drinks will be served to persons over 18 years of age
PLEASE ASK YOUR SERVER FOR GROUP DRINKS PACKAGES